Friends! The Good People Festival is a one-day, family friendly event to benefit the non-profit Incubator Kitchen Collective. Starting in 2013 as a celebration of Good People, Entrepreneurs, and Small […]
This episode features 2 different interviews conducted at the 2017 Cincinnati Food & Wine Classic. First up are two engineers, artists, and visionaries. Luis Laya and James Payne of Fire […]
Derek dos Anjos is the head chef and owner of The Anchor-OTR. A classic seafood restaurant bringing the experience of the sea to land-locked Cincinnatians. From Maine sea scallops to […]
