Jordan Hamons is a classically-trained chef, cooking teacher and food and beverage consultant. Prior to starting Tablespoon Cooking Co., Jordan worked as a corporate chef in the Executive Kitchen at American Financial Group and gained experience as a private chef and caterer. Jordan has traveled …
chef
Kitchen Convos Episode 16: On the Road with Lisa Kagen
Lisa Kagen, Executive Chef at Bottle & Basket, has been a long time supporter of Grateful Grahams. I am in awe of her strength and courage she has had while building 2 delicious eateries in our city. Melt, a Northside staple filled with a menu sure to feed the vegan or meat eater in your life. …
June Kitchen Convos
Doing Good Through Food, what else is there besides that? This month's panel featured: Mike Florea - Chef/Owner of Maribelle's Find them on Facebook Owner - Eat Local Threads Owner - Queen City Livestock Company Jason Louda - Executive Chef Meatball Kitchen Find them on Facebook Suzy Deyoung …
Kitchen Convos Episode 10: On the road with Ken Durbin
What a treat it was to take some time out and talk to Ken. He is the chef and owner of The At Home Chef. He's always had an interest in how ingredients were grown, where they were sourced, and how they can be meticulously prepared into a beautiful and delicious plate of food. For much of his life …
Kitchen Convos Episode 9: On the road with Chef Jackson Rouse
Chef Jackson Rouse let us literally just show up! We came unannounced and had so much fun talking history of The Rookwood, being a DJ, and collaborations! Thanks again Jackson! Podcast recording by Matt Spaulding. Visit www.unravelproductions.net for more information. Music by Ike …
Kitchen Convos Episode 7: On the road with Anthony Lamas
Chef Anthony Lamas squeezed us in right before dinner rush! He was awesome to talk to and a total bonus - HE FED US! Here is a link to his website, they are celebrating their 10th Anniversary: www.sevicherestaurant.com He is also working with VANS on a chef inspired line of shoes. …