The Incubator Kitchen Collective is a community-driven support system that combines resources, knowledge, and experience to help entrepreneurs succeed in business.
The Incubator Kitchen Collective was started in September 2013 by Rachel DesRochers. She wanted to create a shared kitchen space to support food entrepreneurs. We aim to help businesses generate
regional sustainability – from farmers markets to national retailers.
To date, we have helped over 200 small businesses grow and achieve more than they could on their own.
Number of provided tickets to our annual Taste of Gratitude Fundraiser Event – to be held at the SparkHaus on November 6, 2025.
Each guest ticket includes one (1) complimentary drink ticket, marked partnership levels will receive additional tickets.
Enjoy access to our VIP Guest Lounge during the TOG fundraiser! Exclusive cocktails and hor d’doeuvres with spacious seating is accessible to our VIP Guests.
Your company’s name listed as a Partner of the IKC on our dedicated Partners webpage.
Your company’s name and logo, linking back to your preferred website / landing page listed on our dedicated Partners webpage.
Your company listed and thanked in our Annual Impact Statement, sent to over 1,000 supporters.
Receive one (1) annual Thank You Box with a curated collection of goods from IKC members, supporters, and sister companies. To be given out during the TOG Event.
One (1) dedicated social media story and wall post, respectively thanking your company to our combined 6k followers.
Your company featured and thanked in one (1) edition of our monthly community newsletter.
Branded materials of your choosing to be added to member packet and distributed to all onboarding members of the IKC.
An IKC Chef will host and lead up to ten (10) members of your team in a hands-on cooking experience.